Charcuterie from Bouchon Image source: The Delicious Life |
Baked Camembert from Silver Lining Image source: Serious Eats |
Rolled sardines stuffed with charmoula Image source + recipe: Answers en Croute |
Twice fried plantains Image source + recipe: Crepes of Wrath |
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Chorizo poached in red wine Image source + recipe: Delish |
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