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Charcuterie from Bouchon Image source: The Delicious Life |
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Baked Camembert from Silver Lining Image source: Serious Eats |
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Rolled sardines stuffed with charmoula Image source + recipe: Answers en Croute |
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Twice fried plantains Image source + recipe: Crepes of Wrath |
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Chorizo poached in red wine Image source + recipe: Delish |
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